Healthy Eating

HSSuites

Eating healthy is not always the easiest thing to do. Especially when we have all of these good-tasting sugary foods knocking at our door. But with a little bit of discipline, and a few tips and tricks, you can be on your way to eating good and feeling good. Here are some things to think about the next time you are deciding what to put into your body.

Tips to Keep In Mind:

• Eat three meals a day (breakfast, lunch, and dinner); it is important to remember that dinner does not have to be the largest meal.
• The bulk of food consumption should consist of fruits, vegetables, whole grains, and fat-free or low-fat milk products.
• Choose lean meats, poultry, fish, beans, eggs, and nuts (with emphasis on beans and nuts).
• Choose foods that are low in saturated fats, trans fats, cholesterol, salt (sodium), and added sugars; look at the labels because the first listed items on the labels comprise the highest concentrations of ingredients.
• Control portion sizes; eat the smallest portion that can satisfy hunger and then stop eating.
• Snacks are OK in moderation and should consist of items like fruit, whole grains, or nuts to satisfy hunger and not cause excessive weight gain.
• Avoid sodas and sugar-enhanced drinks because of the excessive calories in the sodas and sugar drinks; diet drinks may not be a good choice as they make some people hungrier and increase food consumption.
• Refrain from eating a large meal before sleeping to decrease gastroesophageal reflux and weight gain.
• If a person is angry or depressed, eating will not solve these situations and may make the underlying problems worse.
• Hesitate when rewarding children with sugary snacks; such a pattern may become a lifelong habit for people.
• Avoid heavy meals in the summer months, especially during hot days.
• A vegetarian lifestyle has been promoted for a healthy lifestyle and weight loss; vegetarians should check with their physicians to be sure they are getting enough vitamins, minerals, and iron in their food.
• Cooking foods (above 165 F) destroys most harmful bacteria and other pathogens; if you choose to eat uncooked foods like fruits or vegetables They should be thoroughly washed with running treated (safe to drink) tap water right before eating.
• Try not to eat raw or undercooked meats of any type.

Tips for Special Situations:

• Diabetics should use the above tips and monitor their glucose levels as directed; try to keep the daily blood glucose levels as close to normal as possible.
• If you have an unusual work schedule (night shifts, college students, military), try to adhere to a breakfast, lunch, and dinner routine with minimal snacking.
• When preparing food you should avoid using grease or frying foods in grease.
• People trying to lose weight (body fat) should avoid all fatty and sugary foods and eat mainly vegetables, fruits, and nuts and markedly reduce his/her intake of meat and dairy products.

For more tips and tricks like these, feel free to keep exploring the Homestyle Suites blog!

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